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European Food Safety Authority survey on climate change and risks for food safety
The European Food Safety Authority (EFSA) has launched a survey -opened until 07 March 2018- on climate change and emerging risks for food safety, including plant and animal health. Expert opinions on emerging issues for food safety potentially affected by climate change will feed a new method for identifying, ranking and prioritizing emerging risks in the EU for food/feed safety, as well as plant and animal health, potentially related to climate change.
Located in News Archive
LIFE project on adaptation in agriculture in Italy launched
ADA (ADaptation in Agriculture) is an Italian LIFE Project funded by the EU Commission, aiming at increasing the resilience of the agricultural sector by providing producers and farmers with knowledge and tools to adapt to climate change. Main targets area's are dairy products (Parmigiano Reggiano), wine, fruit and vegetables in Emilia-Romagna, Veneto, Tuscany and Lazio regions.
Located in News Archive